These cookies are soft and tender with a nice chocolatey flavor. The peppermint candy nicely holds its shape once it cools. I would recommend double checking to make sure the dough completely wraps around the candy - if you don't - the peppermint will spread onto the baking sheet as it cooks. Not that I know this from personal experience or anything :)
I packaged up the cookies for my class after I drizzled them melted white chocolate and red sprinkles.
Recipe for Double Chocolate Peppermint Cookies
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