Friday, February 10, 2012

Lesson #98: Triple Chocolate Pecan Cookies

Happy Friday! A few days ago I had a chocolate craving and these TRIPLE chocolate cookies fit the bill. Since it's pretty close to Valentine's Day - which is a big holiday for chocolate consumption - it's a perfect time to post this recipe.

The cookie dough has a very thick, rich consistency which reminded me of a brownie batter. The cookies contain cocoa powder, melted semi-sweet chocolate, and chocolate chips. In addition, chopped pecans are added to the dough. The end result is a LUXURIOUS deep chocolate bite. YUMMY!

LESSON LEARNED: Make these cookies on the smaller side since they are pretty rich.

Recipe for Triple Chocolate Pecan Cookies

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